1 edition of World poultry market found in the catalog.
World poultry market
Published
1990
by U.S. Dept. of Agriculture, Economic Research Service, Commodity Economics Division in Washington, DC (1301 New York Ave., NW, Washington 20005-4788)
.
Written in English
Edition Notes
Statement | Robert V. Bishop ... [et al.]. |
Series | Staff report -- no. AGES 9019., ERS staff report -- no. AGES 9019. |
Contributions | Bishop, Robert V., United States. Dept. of Agriculture. Commodity Economics Division. |
The Physical Object | |
---|---|
Pagination | v, 52 p. : |
Number of Pages | 52 |
ID Numbers | |
Open Library | OL17661406M |
Global Processed Poultry Meat Market to be driven by higher disposable income of households and growing restaurant industry, processed poultry meat market is segmented by type as Chicken, Turkey, /5(40). Market prices: Record poultry production Total production of chicken, turkey and duck meat was up by 13, tonnes overall to mt. This expansion was driven by growth in the broiler .
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The evolution of the poultry market in recent years epitomizes the emergence of developing countries as global competitors in the agribusiness sector. Dominated by developing countries ' exporters a few.
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